Kitchen/Field Feeding Systems
Containerized Kitchen
NSN 7360-01-473-3408
Outdoor Venture's fuel-fired CK provides a rapidly deployable kitchen equipped to offer fast, efficient, safe, reliable, and quality feeding of forces. The CK is a trailer-mounted, rapid response Field Kitchen serving over six hundred fresh and hot meals at least three times a day.
- ISO (3 to 1) Expandable Container (8' x 8' x 20')
- Internal 48,000 Btu/hr Air conditioner and 4 kW space heater with integral 10 kW generator
- C130 Transportable
- Expandable to full operation in less than 1 hour
- Full suite of commercial heavy duty electric and fuel-fired appliances
- Portable and Fixed Water Source Connections
- Fully equipped for food storage and hot meal preparation
- Hot and cold potable water for cleaning and food preparation
- Trailer mounted with platform to serving line
- Includes 6 standard burners (MBUs) with diesel fuel supply storage
Standard Appliances:
- 36" Griddle
- 36" Tilting Skillet
- 36" Range with 6 French Plates and Oversized Oven
- Double Deck Convection Oven
- Mobile Warming Cabinet
- 2 Refrigerators
- Hand Sink
- Grease Extraction Hood w/ Make-up Air
- Preparation and Serving Tables
- Storage Cabinets
- Insulated Food and Beverage Containers
- Full complement of cooking implements