OVC-Engineered Solutions, LLC

Containerized Kitchen

NSN 7360-01-473-3408

Outdoor Venture's fuel-fired CK provides a rapidly deployable kitchen equipped to offer fast, efficient, safe, reliable, and quality feeding of forces. The CK is a trailer-mounted, rapid response Field Kitchen serving over six hundred fresh and hot meals at least three times a day.

• ISO (3 to 1) Expandable Container (8' x 8' x 20')
• Internal 48,000 Btu/hr Air conditioner and 4 kW space heater with integral 10 kW generator
• C130 Transportable
• Expandable to full operation in less than 1 hour
• Full suite of commercial heavy duty electric and fuel-fired appliances
• Portable and Fixed Water Source Connections
• Fully equipped for food storage and hot meal preparation
• Hot and cold potable water for cleaning and food preparation
• Trailer mounted with platform to serving line
• Includes 6 standard burners (MBUs) with diesel fuel supply storage

Standard Appliances:

• 36" Griddle
• 36" Tilting Skillet
• 36" Range with 6 French Plates and Oversized Oven
• Double Deck Convection Oven
• Mobile Warming Cabinet
• 2 Refrigerators
• Hand Sink
• Grease Extraction Hood w/ Make-up Air
• Preparation and Serving Tables
• Storage Cabinets
• Insulated Food and Beverage Containers
• Full complement of cooking implements